For a fun, tasty, creative dining experience, Princess Cruises’ newest culinary gem – Love by Britto – is now open on the 4,300-passenger Sun Princess. Guests are savoring every moment of the experience created by culinary master Rudi Sodamin and …
In good news for foodies, Chef Rudi Sodamin, head of culinary arts, Princess Cruises, has unveiled a new eatery at sea, The Catch by Rudi. Replacing Bistro Sur La Mer, it debuted on Enchanted Princess, which emerged from drydock on …
Celebrating 150 years of sailing history this month, Holland America Line’s flagship Rotterdam is headed across the Atlantic right now — on target for an April 18, 2023, meet-up with VIPs and Dutch citizens and royalty in Rotterdam, The Netherlands. …
Yum, yum. Pass the halibut please. Foodies will love that Holland America Line is introducing several new fresh Alaska seafood dishes in partnership with the Alaska Seafood Marketing Institute (AMSI). Chef Ethan Stowell has created three new savory seafood dishes. …
Behind the scenes for Holland America Line’s culinary offerings is an invaluable “secret sauce,” the affable Rudi Sodamin, master chef and chairman of the line’s Culinary Council. His enthusiastic passion for life, food and people is evident at every turn. …
