Simply put, France is a foodie’s paradise. In Paris, Lyon, Bordeaux and along French rivers, travelers can savor foie gras, fresh oysters, boeuf Bourguignon and other delectable culinary favorites. The Meandering Traveler likes these six voyages below as great examples …
Affectionately called the “Biscuit Queen of Natchez,” Chef Regina Charboneau, culinary ambassador for American Queen Voyages, knew from early childhood that she wanted to become a chef. “I always loved cooking from the time I was 10 years old,” says …
Opened in 1955, the iconic Disneyland theme park in Anaheim, CA, was designed and constructed under the watchful eyes of Walt Disney himself. Today, the park’s rich history and “magical” aura still beckon visitors from across the globe. Geographically speaking, …
Editor’s Note: This is Part One of a two-part series. For a large family reunion or special multi-generational celebration such as great grandma’s 85th birthday, a mega-ship can deliver robust entertainment, dining, kids’ club and activities to satisfy all. Currently, …
It’s always exciting when a new cruise line takes to the water. On the horizon for a 2023 launch is a new luxury-lifestyle brand, Explora Journeys. It promises a pure luxury travel experience. Yes, it’s a cruise line, but its officials …
In a new monthly feature, The Meandering Traveler has picked a potpourri of 10 enticing travel announcements for January 2022. Some are big news, others simply unique or interesting “news tidbits” about air, land and sea travel. 1. New Global …
What’s the secret of customizing your trip? How do you “make it your own”? How do you avoid the dreaded “cookie cutter” experience? The good news is that travelers don’t have to be a magician. You can easily customize your …
A dream spot for escaping from reality By Patti Pietschmann, Travel Diva It was love at first sight when my husband and I went to Mallorca two decades ago. The Spanish island exudes a fantasy island charm with beautiful beaches, …
Aloha spirit at its low as Islands suffer low tourism and visitor frustration Patti Pietschmann, Travel Diva Swaying palm trees, white sand beaches, heady scents of plumeria and vibrant rainbows normally welcome visitors Hawaii’s archipelago paradise. But anyone going to …
Restaurants drop prices while chefs strut their culinary stuff By Patti Pietschmann Travel & Dining Diva If you’re heading to Los Angeles around January 17 to catch a ship, visit friends or relatives, or take a vacation, you hit the …
